Triple-distilled gin, gold medal-winning, made in Sydney.
Four expressions, each distilled in lots of just 100 bottles — plus a two-bottle Duo bundle for anyone who can't choose one.
Small batches, on purpose.
Every run of Lume is capped at 100 bottles. Not as a marketing line — it's the batch size our stills actually allow, and it's what lets us hold the line on flavour instead of chasing volume.
Three distinct expressions, one obsession: triple-distilled spirits with real character, built for cocktails and for drinking neat.
Four expressions, one obsession.
Davidson Plum Gin
Ember Barrel Aged
Lume Botanical Gin
Lume Handcrafted Gin
Judged blind. Won anyway.
London Spirits Competition 2026
Lume Botanical Gin took gold in its category, judged by an international panel.
Bartender Spirits Awards 2025
A second gold for Lume Botanical Gin, this time from working bartenders and buyers.
Australian Gin Awards 2025
Silver for Lume Handcrafted, bronze for Lume Botanical — two medals in one year.
Fever-Tree G&T Cup 2026
Recognised for making one of the best gin and tonics, as judged by Fever-Tree.
From Sydney bars to the judging table.
What people say after the first pour.
"The bottle got my attention, the first sip kept it. This is my go-to for anything worth celebrating."
"Smooth, balanced, and genuinely different from the gins I usually reach for. Botanical lives up to its name."
"Ember Aged is unlike anything else in my bar cart — more like a fine spirit than a typical gin."